€295.00
In stock
Only 5 left
A 2nd Classified Growth of 1855, Château Ducru-Beaucaillou is a red wine produced in the Saint-Julien appellation. The vineyard is planted on Günzian gravel. The wine is aged for 18 months on average in new oak barrels. The 2017 vintage of Château Ducru-Beaucaillou bis comprised of a blend of 90% Cabernet Sauvignon and 10% Merlot.Deep purple-black in colour, the 2017 Ducru-Beaucaillou slowly unfurls to reveal beautifully fragrant notes of warm kirsch, wild blueberries, fresh red and black currants and violets with wafts of underbrush and Earl Grey tea. Medium-bodied, the palate has great freshness and elegance, with very well-played, plush tannins and bags of perfumed fruit, finishing on a lingering spicy note. The wine was aged for 18 months in 100% new French oak barrels.Robert Parkers Wine Advocate - 96 PointsABV 13.5%Special Price - No Further Discount Applies
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FREE NATIONWIDE DELIVERY FOR ORDERS OF €150+
Delivery is free on all orders over €150, anywhere in Ireland. For smaller orders our standard delivery charge is only €8.95 per delivery address.
10% OFF 12 BOTTLES OF WINE OR MORE - EXCLUDES SPIRITS
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Chateau Ducru Beaucaillou is named after the beautiful, large stones found in its unique wine-growing terroir. This exceptional ecosystem produces fine, elegant, tasty wines with a long finish - in short, archetypical Saint-Julien wines. Perched on an exceptional site with incomparable views over the Gironde estuary, in the center of a hundred-year-old park, Ducru-Beaucaillou is a majestic, Victorian-style castle, which has, over time, become one of the great symbols of the Médoc. Unusual for Bordeaux, it is built directly above the barrel cellars, enveloping its owners, who have lived here for over sixty years.Today, the estate is managed by the company Jean Eugène Borie SA, which is owned by Mrs Borie, her daughter Sabine Coiffe and her son Bruno-Eugène, CEO since 2003, the third generation of the Borie family to head the estate.
| Grape type | Merlot, Cabernet Sauvignon |
|---|---|
| Drinking style | Soft, round, elegant |
| Country/Region | France/Bordeaux |
| Goes well with | Beef |
| Critics Review | James Suckling - 98 PointsAttractive, intense aromas of ripe blueberries, currants and more savory, tarry notes, as well as iodine, violets and cassis. The palate has a supple and succulent feel. This is cabernet in outright seductive mode, offering such fluid tannins and mouth-filling length. A blend of 90% cabernet sauvignon and 10% merlot. One of the stars of the vintage. Drink or hold. |
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Chateau Ducru Beaucaillou 2016€325.00
