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Wines to match steak & beef dishes

Wines to match steak & beef dishes

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  1. Masi Passo Doble 2015

    Masi Passo Doble 2015


    Deep dark red with violet edges. Firm and full bodied on the nose; the Malbec character comes through with its fruit and balsamic herb complexity. The palate accurately reflects this nose, and displays flavours of plums and fruits of the forest. Tannins are plentiful but extremely elegant. The finish has attractive cherry tastes, typically Veneto in style. Learn More
  2. Casa Emma Chianti Classico 2015

    Casa Emma Chianti Classico 2015


    Deliciously concentrated with notes of cherry and ripe currants, this has a medium intense nose that develops very smoothly into a velvet-textured palate. There is a refreshing bitter-sweetness at the back of the tongue, which allows for an amazing ability to be paired with loads of food types as well as for enjoyment on its own. This is really well-made and has great style and elegance for which you would normally have to pay a good deal more.

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  3. Malhadinha Nova Monte da Peceguina Alentejo 2015

    Malhadinha Nova Monte da Peceguina Alentejo 2015


    This wine comes from the Soares family’s amazing estate that is run by Luis Duarte, Portugal’s best winemaker. It is one of the best estates in the Alentejo region in Portugal, which has seen some heavy investment in the last decade or so. Learn More
  4. Altos las Hormigas Valle de Uco "Terroir" Malbec 2015

    Altos las Hormigas Valle de Uco "Terroir" Malbec 2015


    Opaque black in colour, with flashes of violet and an ethereal, highly complex nose with notes of red and black fruits, spices, smoke, forest groves and sweet, fresh wood. The palate has excellent breadth and depth of juicy fruit. The acidity is fresh and the tannins are firm but fine-textured, supporting the berry flavours well on the long, elegant finish. Learn More
  5. Chateau La Couronne Reserve 2016

    Chateau La Couronne Reserve 2016


    From the amazing 2016 vintage comes this delicious wine that over-delivers and proves again the quality that can be found in the satellite appellations of famous Bordeaux regions.

    Bright, broad, attractive fruit flavours of currants, plum spice and significant minerality. Soft and sweet entry leaving a jolly good first impression. Some drying fruit characteristics met by firm, pleasant tannin".

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  6. Casa Emma Chianti Classico Riserva 2013

    Casa Emma Chianti Classico Riserva 2013


    Out of stock

    This shows the benefit of legal restrictions on the use of certain words in wine – Riserva here means an enormously important change occurs in the wine. It is more concentrated, tannic and restrained than the non-Riserva and as a result holds up to heavier food dishes and can even benefit from decanting and cellaring.

    The palate and nose show flavours of mocha and cedar wood, which are backed up by intense black and Morello cherries. Learn More
  7. Catena Alta Malbec

    Catena Alta Malbec


    Catena Alta Malbec shows a saturated dark violet colour. The nose offers freshly ground, ripe berry fruits with layers of wild flowers, mocha and tobacco. The mouthfeel is full with excellent weight and concentration with a soft and silky texture. The mid palate offers rich cassis and black currant fruit flavours interwoven with hints of chocolate, vanilla and black pepper. It finishes with a wonderful minerality, finely grained tannins and lively acidity.
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  8. Meerlust 'Rubicon' Red 2014

    Meerlust 'Rubicon' Red 2014


    Very deep, youthful colour, intense almost purple hue. Very classic Rubicon nose with violets, ripe plum, cedar wood and intense spiciness. Still very young but brooding, promising further maturation potential. The palate is full bodied, structured but packed with fresh dark fruit and rounded, linear tannins. Learn More
  9. Yalumba 'The Signature' Cabernet Shiraz 2012

    Yalumba 'The Signature' Cabernet Shiraz 2012


    A seductively aromatic wine, this is one of the very best Signatures. Opening with very cool, bright and almost fresh menthol aromas that merge with red currant fruits, tobacco leafy notes and cedary spices all supported with fine violet and cherry florals. A wine with great cellaring potential of 15 or more years.

    Excellent ...The Cabernet and Shiraz grapes derive from old vine material in the Eden Valley and Barossa Valley. After batch-vinification the wine completes fermentation in barrel, followed by maturation in Yalumba-coopered new and seasoned American and French oak. It is typified by rich plum/dark chocolate/panforte aromas and flavours, dense, chalky tannins, superb generosity of fruit and underlying savoury oak. Learn More

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