Springfield Estate Whole Berry Cabernet Sauvignon 2015

Availability: In stock


Quick Overview

Classic varietal character with aromatic cassis notes, mint and cream with a velvety structure and richly fruit concentration.

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  • FREE nationwide delivery when you buy 12 bottles or spend €150.
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Springfield Estate Whole Berry Cabernet Sauvignon 2015

Additional Information

Goes well with Beef, Cheeses, Game, Roast Meats
Country/Region South Africa, South Africa/Robertson
Grape type Cabernet Sauvignon
Drinking style Ripe, full-bodied, oaky


In the time of our ancestors grapes were harvested by hand, carried to the cellar in baskets and placed uncrushed into open tanks to ferment with natural yeasts into wine. In making our Whole Berry Cabernet Sauvignon we re-enact this lost tradition. The red wine cellar has been carefully designed on a gravity flow system. There are no pumps or crushers, so that the journey of the grape into wine is undertaken in the traditional way. Whole Berry maceration is followed by fermentation with natural yeasts, racking and one year's maturation in oak barrels. The result is a velvety wine with softer tannins and classical varietal characteristics. This traditional wine is unfiltered and unfined, which may deposit a sediment and might require decanting.
Free next day delivery in Ireland for orders of 12 bottles or spend of €150 when ordered before 1pm. Otherwise, just 7.50