€32.95
In stock
A wine first produced in 2014 that is sold exclusively to restaurants and bars. The Black Label Pinot Noir has been developed to complement food. It is a dark fruited and spicy with great persistence. Supple and fruit forward style with lifted aromas and a spicy finish. Works wonders with a stir-fry of cubed lamb and eggplant, also makes a good partner for a steak and mushroom pie. ABV 13.5%
- Delivery Nationwide: only €8.95
FREE when you spend €150 +
FREE NATIONWIDE DELIVERY FOR ORDERS OF €150+
Delivery is free on all orders over €150, anywhere in Ireland. For smaller orders our standard delivery charge is only €8.95 per delivery address.
10% OFF 12 BOTTLES OF WINE OR MORE - EXCLUDES SPIRITS
Automatically avail of 10% off when you buy 12 bottles are more. This excludes products that are already discounted or subject to no further discount.
FROM CLICKS TO BRICKS: BUY ONLINE, PICK UP At OUR WAREHOUSE OR SHOP
You've been asking for it, so here it is. You can now buy online and pick up at our warehouse or in-store. Will save you a tenner on smaller purchases (less than €150).
NEXT WORKING DAY DELIVERY
Delivery is usually the next working day (Mon - Fri), if ordered before 1pm, but may take up to 72 hours
Babich Wines is New Zealand’s most experienced family owned winery. They have been proud producers of fine New Zealand wines since 1916, when Croatian immigrant Josip Babich produced his first vintage. A century on, their family business has three generations of winemaking experience behind it, 13 vineyards in New Zealand’s finest wine regions, and a passion for winemaking as a way of life. They have never lost sight of the importance of family, farming and the winemaker's craft. We make wines that are worth drinking; wines to be shared and enjoyed with friends and family.
| Grape type | Pinot Noir |
|---|---|
| Country/Region | New Zealand/Marlborough |
| Goes well with | Lamb, Beef |
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