Red wine

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  1. Cline Californian Zinfandel 2014

    Cline Californian Zinfandel 2014


    This classic showcases a wide array of dark berry flavours especially black cherry and strawberry. Firm, supple tannins are complemented by spice notes and a lasting vanilla finish, both derived from oak ageing. With its smooth structure and rich, berry flavours, the California Zinfandel pairs best with bold-flavoured foods such as penne putanesca, grilled steak or chilli con carne. Learn More
  2. Predator Lodi Old Vine Zinfandel

    Predator Lodi Old Vine Zinfandel


    Aromas of chocolate espresso bean, smoked bacon, and baked berries with a silky, fruity-yet-dry medium-to-full body and a juicy, seamless raspberry, cherry, mocha, and spice driven finish. Wonderfully flavourful and rich with a great meaty character. Learn More
  3. Ridge Geyserville

    Ridge Geyserville


    “Big but polished, with floral black cherry and roasted dill aromas and rich, slightly earthy flavors of dark plum, licorice and spicy clove. Zinfandel, Carignane, Petite Sirah and Alicante Bouschet. Best after 2018. 90 Points."
    (Tim Fish, Wine Spectator, WS Online – June 12, 2017)
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