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White wine
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O’Leary Walker Blue Cutting Road Semillon/Sauvignon Blanc 2008
€14.95David O’Leary and Nick Walker were winemakers in two of the most famous wineries in Australia for twenty years and amassed over 300 gold medals and 60 trophies before joining forces to form a dynamic winery with truly elegant wines. Learn More -
Logan Apple Tree Flat Semillon Sauvignon 2011
€14.95The Apple Tree Flat Semillon Sauvignon Blanc is pale straw in colour with a green tinge. It has an aroma of guava, pink grapefruit, lime and spring
vegetables with flavours of mixed citrus, sage and passionfruit before a long mineral finish. Learn More -
Mad Fish Riesling Great Southern 2010
€19.95A West Australian Classic! Lively, steely green tinges with a fragrant blend of limes, apples and tropical passion fruit flavours Learn More -
O’Leary Walker Adelaide Hills Sauvignon Blanc 2010
€19.95David O’Leary and Nick Walker were winemakers in two of the most famous wineries in Australia for twenty years and amassed over 300 gold medals and 60 trophies before joining forces to form a dynamic winery with truly elegant wines. Learn More -
Logan Sauvignon Blanc 2011
€20.95The Logan 2011 Sauvignon Blanc is pale gold in colour. It has a vibrant aroma of guava, green mango, white flowers and sage. The delicately textured palate zings with sea salt and flavours of pink grapefruit and lime with a long mineral finish. Learn More -
Yalumba Eden Valley Viognier 2009
€20.95This is a rich, voluptuous style of white which will appeal to fans of robust, in your face reds. Creamy texture, generously exotic aromatics of honeysuckle, apricot and peach. A white you could easily enjoy with steak, not something you see everyday. One of our customers' favourites from our recent wine fair and a multi-award winner. Learn More -
Vasse Felix Sauvignon Semillon 2010
€22.95The bouquet opens with a pretty, rose-like perfume above tropical melon fruit salad. Beneath this, are layers of lime zest, fresh snow pea and capers, with subtle vanilla and toast from the elegant French oak. A dark ‘struck match’ element hints at the higher solids wild ferment portion in the wine. The juicy, pure fruit palate is underpinned by clean, driving acidity and layers of herbal and mineral nuances. It is succulent and textural, with impeccable length. Learn More -
Jim Barry "The Lodge Hill" Dry Riesling 2012
€23.95Lime, lemon, minerals with an intense acid backbone and flavours of fresh papaya, yellow peach. This, according to John Wilson in The Irish Times, is "Clare Valley Riesling at its best". Learn More -
Skillogalee Clare Valley Riesling 2011
€23.95The nose has an aromatic lift with lively kaffir lime and white blossom florals. The palate is focused, with typical citrus flavours like brown lime and grapefruit complimented by a lean, tight minerality. The crisp, clean natural acidity provides the backbone for a dry, lingering finish. Drink now with fish, seafood or white meat dishes or cellar for up to 10 years. Learn More -
Cherubino Ad Hoc Hen & Chicken Chardonnay 2011
€23.95Aromas of melon, citrus and minerals, follow through on the palate. A creamy mouthfeel, with a generous palate structure and a clean acid backbone. Complex flavour profile, with stone fruit, melon and citrus complemented by savoury components of minerality and toasty nuttiness. A long clean finish. Learn More
