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Moulin de la Gardette Gigondas 2009
€27.95Composed of 80% Grenache, 10% Mourvedre and 10% Cinsault grapes from vines between 20 and 60 years old on the Moulin de la Gardette hillsides, at elevations from 100m to 300m. The crop is hand-picked (of course) and 100% destemmed but does not pass through a crusher, so that many of the berries ferment whole. The must is allowed to ferment at its own pace using just the natural yeasts to preserve the consistent Moulin de la Gardette character from one vintage to the next. The Cuvee Tradition is rich and luxurious with soft tannins and a long finish. It should drink well for the next five years or more. Learn More -
Domaine le Sang des Cailloux Vacqueyras 2007
€28.95Out of stock
The 2007 Vacqueyras Floureto is a blend of 70% Grenache, 20% Syrah, and the rest Mourvedre and Cinsault. It boasts a dense purple color to the rim as well as an exceptional bouquet of creme de cassis, licorice, meat juices, smoke, soy, and bouquet garni. The complex aromatics are followed by a wine with outstanding density, a superb, full-bodied mouthfeel, and a deep, rich, complete finish. This beautiful wine should drink well for 7-8 years. Learn More -
Château Segonzac Tradition 2010 (Magnum)
€30.95The Cotes de Bourg and Cotes de Blaye regions of Bordeaux are satellite appellations of the great St. Emilion area. Offering similar concentration and styles to their neighbour, they often offer better value for money and a can equal and even surpass them in quality. Contains upto 20% Malbec. Learn More -
Domaine Jean Monnier Volnay 2009
€30.95Wonderful aromas of bright cherry and plum continue on the palate with subtle earth and spice nuances, all softened on the finish with a touch of minerals. Established in 1720, the Monnier family now own 42 acres of 25 to 60 year old vines. Learn More -
Mâcon-Bussieres, Le Mansard Les Héritiers du Comte Lafon 2010
€31.952010 Mâcon-Bussières Le Mansard: Relatively strong reduction presently dominates the nose but there is good freshness and verve to the rather rich middle weight flavors that enjoy an abundance of mouth coating and acid-buffering dry extract, all wrapped in a mineral-driven, racy, dry and very crisp finish.' Allen Meadows - burghound Learn More -
Rene Mure 'V' Pinot Noir
€32.95Beautiful ruby red colour. A wine with aromas of red fruit, spice, mineral and racy. Good ageing potential. The grand cru Vorbourg is located in the southern part of Alsace and protected by the highest summits of the Vosges mountains (the "Grand Ballon" and the "Petit Ballon"). The soil (clay and calcareous) is covered with a sheet of loess on the down-side. The slopes face south to south-east. The Muré family’s vineyard located in the Vorbourg is cultivated in organic farming. The « V » is for the first letter of the word Vorbourg. This pinot noir is planted in the grand cru Vorbourg area and can’t be called as it. Indeed, the only type of vines authorized in appelation Grand Cru are the riesling, the pinot gris, the gewurztraminer and the muscat. Learn More -
Masciarelli Iskra Colli Apruntino Montelpulciano 2004
€34.95Iskra, "The Spark", is a jewel in the Masciarelli portfolio. The vineyard is located in Contraguerra, near Monte Amaro. Contraguerra, the remains of an ancient, battered seaside mountain, has gathered its soils from an ancient sea bed, the Trento River basin, and the glacial washout from Monte Piselli. With its rich, well drained soils and its ocean moderated warm climate, Contraguerra is home to the biggest, boldest, ripest reds in Abruzzo. Learn More -
Domaine Bruno Clair Marsannay 'Les Vaudenelles' 2008
€34.95The soil of les Vaudenelles, 1,58 ha - 3.90 acres, is located at the top of the slope; the soil is poor because of the levelling bedrock. It produces a Marsannay that is fine and elegant. Its color is slightly lighter than that of its peers. The wine always has good aromas, is supple and easy to drink. Marsannay-Vaudenelles wines need 3 to 5 years of cellaring to reach their peak. Learn More -
Il Campitello Chianti Classico Riserva 2009
€39.95The Chianti Classico RISERVA is produced only from the best harvests, by selecting 90% Sangiovese grapes, 8% Canaiolo and 2% Colorino, from the most ancient vineyards which are about 30—35 years old, with a very low yield. The wine is aged exclusively in Slavonian oak barriques of 30 hl for 24 months. The aging is then completed in concrete for one month and in bottle for 5—6 weeks. Campitello has a ruby colour almost burgundy and on the nose it has a ripe red fruits and black bilberry scents, its taste is balsamic, rich, with a smooth and deep flavour of mint. It is not influenced by the oenological process and has a long lasting spicy taste. Learn More -
Montevertine I.G.T. 2008
€39.95The 2008 Montevertine emerges from the glass with sweet red cherries, mint, flowers and spices. It shows gorgeous inner perfume and lovely balance in a classy, understated style typical of the vintage. This feminine, lithe wine is a solid effort in a challenging vintage.
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